We are very excited to be kicking off a new Sunday series at the Spring Lounge: Weezy Like Sunday Morning! This will be a weekly brunch offering hosted by the fabulous Chef Louise “Weezy” Leonard, formerly of the Blind Tiger.

Along with brunch, we will have a new morning cocktail list, fresh-squeezed juices, and coffee.

The menu will change weekly, so be sure to check back regularly for updates and details.

This week’s menu: (in honor of National Taco Day!)

Breakfast Tacos $4

            - Chorizo, Greens, Poblano, Eggs

            - Bacon, Greens, Tomato, Egg

            - Beans, Mushrooms, Poblano, Egg

            - Smoky Chicken Tinga

Sweet Potato Tostada w/ Apple Radish Slaw and Pickled Chilis $5           

Stewed Pinto beans w/ Poblanos & Mushrooms $4, add an egg $2

Apple Radish Slaw with Poppyseed Vinaigrette $5

Green Market Salad $10, Half $5

Cornbread w/ Whipped Thyme Butter & Spicy Honey $3.50

Bacon $4